We understand there’s so much more to any project than just the kitchen and bar. Our containers are designed and built to handle even most difficult operational, design or location challenges. During our process we’ll work with you to overcome these challenges and develop a creative, practical and economical solution for any project.
- Create your container
It’s your project – build your modular product from scratch to suit the industry, purpose, target audience and brand.
Full size commercial cooking line
Our in-house design, with a team of chefs, food consultants & CFSP qualified personnel ensure you get the right tools for the job. We work with you, creating a kitchen that works for you.
- Preparation & Backup
Dry store & pantry
Goods in & extra preparation
Goods handling, preparation, packaging, and storage, all within a controlled environment, with considerations given to temperature, security, and hygiene all specified to your requirements.
- Café & Retail
Coffee & Cafe Units
Product display & retail
Sell your product and convert a container space into a successful business or setup a unique café.
Backbar refrigeration & display
Maximise service output capability with point of sale systems, drink service & cocktail stations, back-bar displays, ice & beverage dispensing systems. Suitable for any type or size of bar, serving or producing any type of product.
Specialised beverage systems, with back of house technology requiring temperature and security control. Stand alone or able to integration with your new or existing business.
From food to furniture, overflow storage units can be specialised to integrate with your day to day operations.